Venice Cocktail Week returns for a powerful second year

The only thing better than a week in Venice is a week in Venice during Venice Cocktail Week. Seriously. 

Returning for a second year, this fabulous festival runs from 26th September to 2nd October,...

The only thing better than a week in Venice is a week in Venice during Venice Cocktail Week. Seriously. 

Returning for a second year, this fabulous festival runs from 26th September to 2nd October,...

Get ready for seven days of events, masterclasses and delicious cocktails in Venice Cocktail Week

Big time hospitality with Anna Sebastian – latest podcast

This week we're joined by our fave hospitality consultant, Anna Sebastian, who talks us through the new history being made in the American Bar and Beaufort Bar at The Savoy. Clue: Both are fabulous and...

This week we're joined by our fave hospitality consultant, Anna Sebastian, who talks us through the new history being made in the American Bar and Beaufort Bar at The Savoy. Clue: Both are fabulous and...

Plus, Bar Menu, Raspberry Eau de Vie from Capreolus Distillery, Old Duff Genever and a visit to New Orleans' Chandelier Bar

Sharing is caring – welcome back to Amaro Montenegro, The Vero Bartender competition!

Ten talented bartenders, a day of inspiring stories and a range of delicious drinks designed for sharing. Amaro Montenegro, The Vero Bartender competition is back. And it couldn't be more welcome.

After...

Ten talented bartenders, a day of inspiring stories and a range of delicious drinks designed for sharing. Amaro Montenegro, The Vero Bartender competition is back. And it couldn't be more welcome.

After...

The winner and highlights from the UK final

Let’s hear it for the BIH Spotlight Awards – celebrating talent from Black, Asian and ethnic minorities working in food & drink

“We all love our industry but there is no denying that it needs a shake up!” says TV presenter and celebrity chef Andi Oliver. She’s talking about diversity and inclusion in the hospitality sector. More...

“We all love our industry but there is no denying that it needs a shake up!” says TV presenter and celebrity chef Andi Oliver. She’s talking about diversity and inclusion in the hospitality sector. More...

Your chance to vote for businesses and individuals of exceptional talent and achievement from Black, Asian and ethnic minority backgrounds working in hospitality

The latest issue of The Cocktail Lovers magazine is available now!

Did someone say summer? It's already been a hot one for sure but according to the weather people, we've still got plenty of sun-filled ahead.

While we can't help with the suncream or the requisite...

Did someone say summer? It's already been a hot one for sure but according to the weather people, we've still got plenty of sun-filled ahead.

While we can't help with the suncream or the requisite...

What's inside the summer edition of The Cocktail Lovers magazine

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WE'RE PASSIONATE...

WE'RE PASSIONATE

…about our drinks and we’re assuming, if you’ve found us, you probably are, too. Join us as we visit the bars, talk to the bartenders and check out the brands behind your favourite drinks.  

THE MAGAZINE

The Cocktail Lovers magazine is packed with features, fashion, food, travel, interviews, news, recipes – all written from a cocktail lover’s perspective. Published four times a year, take your pick from the luxurious print edition or get your fix in the page-turning digital format – either way, it couldn’t be easier to start a subscription or order back issues. And why keep all the cocktail goodness to yourself? Share the love by setting up a gift subscription. We ship pretty much everywhere in the world, so we’ve got you covered. Start your subscription today!

The Cocktail Lovers Magazine Issue 41
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The Cocktail Lovers Magazine Issue 38
The Cocktail Lovers Magazine Issue 41

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