Episode 10, Season 2: rethinking whisky – whisky special
Two tasty products, one clever book, an exceptional bar, a wonderful expert and a simple cocktail to start – all in our latest podcast!
Some of the cocktails we love mixing up
Two tasty products, one clever book, an exceptional bar, a wonderful expert and a simple cocktail to start – all in our latest podcast!
Discussing low and no with Claire Warner, reading The Japanese Art of the Cocktail, tasting a tasty shrub and a gin inspired by racing cars, plus we visit Lyaness!
Predicting big things for vodka and local spirits, reading up on amaro, loving The Maine Mayfair, plus insights from Lauren Mote
Our Christmas section including bubbles, non-alcoholic and a retro crowd-pleaser
PROMOTIONAL POST
From David TJ Littlejohn, Malt Whisky Ambassador, Diageo
Last minute gift ideas, where to go to celebrate the festive season in style and an icon of Soho
Moe Aljaff from Two Schmucks in Barcelona, Fortnum & Mason Winter Sparkling Tea, Black Cow Christmas Spirit and Julie Reiner’s The Craft Cocktail Party, plus drinks and dancing at QT at The Green Room
With Salvatore Calabrese, The Connaught Bar, Claridge’s, Seventy One Gin and Grand Marnier Cuvée Du Centenaire
The future is bright, the future, as one advertising slogan once famously put it, is most definitely orange. Or at least it is when it comes to flavoured spirits…
Plus winter warming spirits, boozy hot chocolate and a winter terrace worth getting wrapped up for
How to up your cocktail game with kitchen cupboard ingredients, cocktails for Bond and a visit to The Gibson Bar in Old Street
Talking rum with the Global Rum Ambassador, reviewing a vodka from Ukraine and an amaro from Italy, plus a bar review with a focus on Japan
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