The Cocktail Lovers Magazine Issue 44

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Cocktail recipes for Easter

ByThe Cocktail Lovers

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Chocolate Symphony

Two cocktail recipes for Easter: one chocolatey, one nice and fruity, both absolutely delish. Why not try them both?

Chocolate Symphony

50ml Drambuie 15
10ml Mozart Dry Chocolate spirit
Dash of Bathtub Bitters

Method:
Stir and strain ingredients into an Old-Fashioned glass over an ice ball. Garnish with a lemon twist.
Recipe by Bruce Hamilton, Drambuie Ambassador.

Homemade Pimm’s

Homemade Pimm’s

15ml Sipsmith Gin
15ml Grand Marnier
15ml Cherry Heering
15ml Sweet Vermouth
Cubed ice
1 raspberry
1 blackberry
1 strawberry
8 mint leaves
1 orange slice
1 lemon wedge
Sprig of mint

Method:
Mix the liquid ingredients together with cubed ice. Pour into hi-ball glass. Add the fruit and mint leaves, stir again and top with lemonade. Garnish with mint sprig.
Recipe from The Lucky Pig. theluckypig.co.uk.

The Cocktail Lovers

The Cocktail Lovers

The Cocktail Lovers are Mr G and Ms S, a man and a woman who share a passion for cocktails. (We also happen to be married, so we’re cocktail lovers in more ways than one…)

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