Rounding up the World Class action – Day 1: UK
All the latest from World Class UK
All the latest from World Class UK
By the end of today there will be six happy UK shaker faces getting ready for the first ever Western Europe Final. Taking place at
The lowdown: Richard Tring is currently working as Head Bartender at the Milk Thistle in Bristol. He is 27 and has been working in the
The lowdown: Julian de Feral has spent the past 13 years working in top London bars including Milk & Honey, Lutyens and Hawksmoor and has
The lowdown My name is Adrian Gomes, I’m 32 and for the past 14 years I have had the pleasure of serving drinks to friends
So, Simon Difford and his wing team have cogitated and deliberated over the submitted recipes and the 20 talented bartenders going through to the World
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