Our favourite bartenders: Sarah Mitchell, London Cocktail Club
On being a geek, the importance of banter and a good G&T
Bartenders, mixologists, distillers, makers, movers and shakers
On being a geek, the importance of banter and a good G&T
Talking blue drinks, inspirational ladies and cocktails for the family
Talking bartenders he admires, inspirational people and the favourite drink on his menu
Gaby Monacapena talks London bars and essential bits of kit
On his admiration for Erik Lorincz, views on mixology and being a proud bartender
On White Ladies, happy guests and the meaning of the word ‘mixologist’…
Talking Woo-woos, Blue Lagoons and Parum-plum-plum-plums
On gin Martinis, orgeat and mixing drinks for A.J. Liebling
Victor Gower and Peter Dorelli mix vintage cocktails at The Savoy
On passion, creativity and Sunday roasts
On egg cutters, ice and the importance of taste
On winning competitions, understanding guests and an admiration for Andy Pearson
The Cocktail Lovers magazine is packed with features, fashion, food, travel, interviews, news, recipes – all written from a cocktail lover’s perspective. Published four times a year, take your pick from the luxurious print edition or get your fix in the page-turning digital format – either way, it couldn’t be easier to start a subscription or order back issues. And why keep all the cocktail goodness to yourself? Share the love by setting up a gift subscription. We ship pretty much everywhere in the world, so we’ve got you covered. Start your subscription today!
Join us at The Cocktail Lovers and be the first to hear the latest news, get our new magazine and receive specials offers. (And we don’t share your details with anyone else.)