In this episode we’re taking our tastebuds on a journey that goes from London via Latin America, Kentucky to England and various stops in between.
We start with Never Say Die, a whiskey distilled in Kentucky, then shipped to England for its final maturation. We then head to Sweden for a taste of Bex Almqvist’s fresh take in a traditional Nordic spirit, Rejmyre Akvavit.
Listen to our brand new episode on your favourite podcast channel or direct right here…
This week’s read is a must for anyone who wants to know anything about the history of American drinks, it’s the incredible Imbibe! From Absinthe cocktail to whiskey smash, a salute in stories and drinks to Professor Jerry Thomas, Pioneer of the American Bar by David Wondrich.
That’s north America’s drinks history sorted, in west London the team at Viajante87 celebrate the flavours, tastes and traditions of Latin America in their new menu Cocktail + Culture.
Then we’re in New York where we catch up with this week’s guest, the much travelled vision in pink and violet that is ms. franky marshall. We chat to her about her love of craft bartending, the joys of Cognac and her unwavering positivity.
With thanks to our partners at Cider Mill Press
In this episode…
We’re mixing…
Jameson Cold Brew Tonic
Ingredients:
50ml Jameson Cold Brew
125ml tonic water
Orange wedge to garnish
Method:
Fill a Highball glass with ice. Pour in Jameson Cold Brew, top with tonic water. Garnish with orange wedge.
Talking to…
Opening up…
Tasting…
And…
Dropping into…
Plus…
Catch up with every episode of The Cocktail Lovers Podcast here:
The Cocktail Lovers Podcast Seasons 1, 2, 3, 4, 5, 6, 7 and 8
The Cocktail Lovers theme music is by Travis ‘T-Bone’ Watson
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