In conversation with Audrey Saunders. Part 1
When we asked the Libation Goddess, Audrey Saunders to talk to us for the New York issue of The Cocktail Lovers Magazine, there was no
Bartenders, mixologists, distillers, makers, movers and shakers
When we asked the Libation Goddess, Audrey Saunders to talk to us for the New York issue of The Cocktail Lovers Magazine, there was no
Every cocktail competition has an entry requirement – you know, that ‘thing’ designed to get bartenders minds a-whirring. Some ask competitors to test their knowledge
BACARDÍ Legacy Global Cocktail Competition 2016 final eight, from l-r: Mitchell Kai Lum, Thailand; Andrew Bennett, Australia; Moe Aljaff, Norway; Lizaveta Molyavka, Belarus; Chia-An ‘Gn’ Chan,
Illustration: Ieatcoffee How did a non-drinking Taiwanese bartender with no cocktail competition experience claim the top prize for USA in this year’s BACARDÍ Legacy Global
How lucky are we to live in an age where if we want a drink, we can have a drink but if we want a
It’s a week since you found out that you will be representing the UK in the BACARDÍ Legacy Global Cocktail Competition, has the enormity of your
Brr-ring, brr-ring, this is the department of cool new London bars calling – have we found a hotspot for you. It’s called 7 Tales and while
Back with a bang for the third year, Monkey Shoulder’s Ultimate Bartender Championship has launched its 2016 search for the country’s most ‘kick-ass’ bartending talent.
Wine and cheese, there’s a flavour combo we’re all familiar with. But when was the last time you paired your cheese with gin? Hmmm, thought
Above: Anything Else by Lisa Molyavka, Belarus In case you hadn’t heard, the BACARDÍ Legacy Global Cocktail Competition Final is taking place in San Francisco this year.
In case you were wondering why you hadn’t heard anything about the Angostura Global Cocktail Challenge 2015 winner, that’s because there wasn’t one. Michael Tomasic from
From 900 entrants and 287 participants from 36 countries, here are the recipes from the 12 finalists who made it through to the 10th Angostura
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