
Iain Griffiths, BACARDÍ Legacy UK Semi-Finalist (6)
Iain Griffiths brings the concept of ‘Modern Botany’ to life at award-winning Dandelyan at the Mondrian London on the Southbank. He describes his bartending style as simplistic, “I
Bartenders, mixologists, distillers, makers, movers and shakers

Iain Griffiths brings the concept of ‘Modern Botany’ to life at award-winning Dandelyan at the Mondrian London on the Southbank. He describes his bartending style as simplistic, “I

Say hello (or a cheeky cockney ‘wotcha’) to Robb Collins from the London Cocktail Club, Goodge Street – he’s the first of four bartenders from London going

Andrew Dickey from the Merchant Hotel goes through to the BACARDÍ Legacy UK semi-finals representing Belfast with his cocktail ‘Family Secret’, an intriguing mix of garlic, orange

Representing the North of England is Oliver Pluck from The East Village in Leeds. Oliver goes through to the much-anticipated finals of BACARDÍ Legacy on 10th November

“Being new to the industry, I think I’m still finding my style,” says Madeline Martin from Flipside Cocktail Club in Bristol. “Working in a party bar, it’s

Ryan Snedden currently works in Tonic Bar in Edinburgh. “It’s very much a regulars bar, we serve a lot of sweet cocktails and also have

There’s just 24 hours to go until #24hrBarBuild and we can’t bloomin’ wait. Imagine it – four off-the-scale bars created by 24 world class bartenders/owners

Four years at the top for Alex Kratena and Team Artesian, photographed by Lawrence Watson Well, what do you know, Artesian have only gone and done

Forget the guesswork, here’s the list. America has the most bars with 14 represented (eight in New York), but London claims best city with nine (including

In ordinary circumstances it would be so un-PC to talk about boobs and bad-ass babes in the booze industry. However, when the subject in question

Ya-di-ya-di-ya, London Cocktail Week – ‘consumer’s’ but let’s cut to the chase: what’s in it for those in the trade? In short, plenty. Think of

If you want a taster as to how fab this year’s London Cocktail Week is going to be, just have a gander at the company’s new
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